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Antipasti
Burrata di bufala 10,5
APULISCHE BURRATA GESERVEERS MET OLIJFOLIE, TOMATEN EN BASILICUM - APULIAN BURRATA WITH OLIVE OIL TOMATOES AND BASIL
Salmone in pastella e cipolle caramellate 12,5
GEBAKKEN ZALM IN BESLAG MET GEKARAMELISEERDE UIEN - FRIDE SLAMON IN BATTER WITH CARAMELIZED ONION
Gnocco fritto 11,50
GEFRITUURD PIZZA DEEG MET PARMAHAM EN TRUFFEL BOTER - FRIED PIZZA DOUGH WITH FRESH SLICED PARMAHAM AND TRUFFLE BUTTER
Pasta
Spaghetti al pesto di pomodori secchi e burrata 13
HUISGEMAAKTE SPAGHETTI MET DROGE TOMATEN EN BURRATA PESTO - HOMEMADE SPAGHETTI WITH DRY TOMATOES AND BURRATA PESTO
Rigatoni al sugo di melanzane nduja e salsiccia 15
HUISGEMAAKTE RIGATONI MET NDUJA WORST AUBERGINE-TOMATENSAUS EN ZOUT RICOTTA KAAS - HOMEMADE RIGATONI WITH NDUJA SAUSAGE EGGPLANTS-TOMATO SAUCE AND SALT RICOTTA CHEESE
Gnocchi alla gricia 15
HANDGEMAAKTE AARDAPPELEN GNOCCHI MET PECORINO ROMANO KAAS ZWARTE PEPER EN SPEK - HANDMADE POTATOES GNOCCHI WITH PECORINO ROMANO CHEESE BLACK PEPPER AND BACON
Ravioli di spada al sugo di datterino giallo 16
HANDGEMAAKTE RAVIOLI GEVULD MET ZWARDVIS EN GEKOOKT MET GELE TOMATENSAUS - HANDMADE RAVIOLI FILLED WITH SWORDFISH AND COOKED WITH YELLOW TOMATO SAUCE
Carbonara 13
ZELFEGEMAAKTE EI SPAGHETTI MET TRADITIONELE CARBONARE SAUS - HOMEMADE EGGS SPAGHETTI WITH TRADITIONAL CARBONARA SAUCE
Cacio & Pepe 13
ZELFGEMAAKTE EI SPAGHETTI MET PECORINO KAS, PARMEZAANSE KAAS EN PEPER - HOMEMADE EGGS SPAGHETTI WITH PECORINO CHEESE, PARMISAN CHEESE AND PEPPER
Bolognese 13
ZELFGEMAAKTE EI TAGLIATELLE MET BOLOGNESE SAUS - HOMEMADE EGGS TAGLIATELLE WITH BOLOGNESE SAUCE AND PARMESAN CHEESE
Linguine friggitelli e scampi 16
HUISGEMAAKTE LINGUINE MET ZOETE GROENE PEPER EN LANGOUSTINE - HOMEMADE LINGUINE WITH SWEET GREEN PEPPER AND LANGOUSTINE
Tagliatelle al tartufo 18
HUISGEMAAKTE TAGLIATELLE MET BOTER PARMEZAAN EN VERSE ZOMERTRUFFEL - HOMEMADE TAGLIATELLE WITH BUTTER PARMESAN AND FRESH SUMMER TRUFFLE
Desserts
Sgroppino 6
Citroenijs met prosecco en vodka - Lemon sorbet, prosecco and vodka
Bavarese di ricotta e frutti rossi 7
BAVARESE ROOM MET SCHAPEN RICOTTA KAAS EN ROOD FRUIT - BAVARESE CREAM WITH SHEEP RICOTTA CHEESE AND RED FRUIT
Tiramisù 6
Tiramisu met lange vingers, mascarpone en koffie - Tiramisù with savoiardi, mascarpone cheese and coffe
OUR WINE SELECTION
make a reservationWhite Wine
Bastianich – Colli Orientali del Friuli DOC – Ribolla gialla 2019 38
Mach – Fond. Edmundo Mach – Riesling Trentino DOC 36
La Solatia – Ruffino – Pinot Grigio 36
Refiano – Tenuta Cavalier Pepe – Fiano di Avellino 34
Passerina 2019 – Belisario – Marche Bianco IGT 28
Taersia – Duca Carlo Guarini – Negroamaro 28
Red Wine
Sant’Urbano – Speri – Amarone della Valpolicella – 2015 68
Menico – Ca Brusà – Barolo – 2015 64
Bolsignano – Brunello di Montalcino DOCG – 2015 64
Villa Borghetti – Pasqua – Valpolicella Ripasso Superiore – 2018 36
Sposabella – Ceste – Barbera d’Alba DOCG – 2018 32
Vigne Vecchie – Duca Carlo Guarini – Primitivo 32
Duca Carlo Guarini - Scorrano (LE), 2016, Primitivo Biologico 100%
Nativo – Duca Carlo Guarini – Negroamaro 32
Duca Carlo Guarini - Scorrano (LE), 2016, Negramaro Biologico 100%
Sparkling & Rosè Wine
Grano Salis – Le Quattro Terre – Franciacorta 48
Prosecco – Le Contesse – Prosecco Treviso DOC 32
Burdi – Duca Carlo Guarini – Rosato IGT Puglia 28
Duca Carlo Guarini - Scorrano (LE), 2018, Negramaro 100%